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Continue reading →: Simple Strawberry SaladLooking for an easy strawberry salad that feels fresh, flavorful, and just a little different? This simple strawberry salad is the perfect spring side dish, whether you’re planning an Easter menu or just want something light to balance a richer meal. I wanted something light and fresh to balance out…
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Continue reading →: Honey Roasted Carrots with Herb OilHoney roasted carrots are an easy, flavorful side dish that’s perfect for spring dinners, holidays, or weeknight meals. This version with herb oil, goat cheese, and pomegranate adds a fresh, elevated twist. Carrots are the perfect spring side dish, and I decided they would be perfect for my Easter menu.…
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Continue reading →: Barolo Braised BeefSlow-braised beef in red wine creates tender, fall-apart meat with a rich, deeply flavored sauce. Made with a Barolo-style wine, aromatics, and herbs, this classic dish develops incredible depth as it simmers. It’s the kind of comforting, slow-cooked meal that’s perfect for Sunday dinner or a special occasion. I wanted…
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Continue reading →: A Leprechaun Trap for St. Patrick’s DayLooking for a fun St. Patrick’s Day activity for kids? This leprechaun trap is an easy and creative project that encourages imagination, problem-solving, and a little holiday magic at home. St. Patrick’s Day isn’t just about the food in our house. It’s also about the fun that builds up in…
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Continue reading →: A Traditional St. Patrick’s Day DinnerThis traditional St. Patrick’s Day dinner menu brings together classic Irish recipes for a simple, comforting meal at home. Featuring Guinness beef stew, Irish soda bread, parsley champ, and Irish apple cake, it’s an easy way to create a well-rounded holiday meal for family and friends. This year, I wanted…
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Continue reading →: Parsley ChampParsley champ is a traditional Irish side dish made with creamy mashed potatoes, milk, butter, and fresh herbs. It’s a simple, comforting addition to any St. Patrick’s Day meal and pairs perfectly with hearty dishes like Irish stew. As I was planning our St. Patrick’s Day menu, I knew I…
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Continue reading →: Classic Irish Apple CakeIf you’re planning a St. Patrick’s Day menu, this Irish apple cake is the perfect dessert to add. It’s simple, traditional, and filled with fresh apples and warm flavor – just right after a hearty meal. As I was planning our St. Patrick’s Day dinner, I knew I wanted to…
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Continue reading →: Traditional Irish Soda BreadThis easy soda bread recipe uses a mix of whole wheat and white flour to create a hearty, rustic loaf that pairs perfectly with everything from Irish breakfast to Guinness beef stew. I was making Guinness beef stew for St. Patrick’s Day, along with a light Irish breakfast, and knew…
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Continue reading →: Guinness Beef StewThis Guinness Irish stew is a rich, hearty take on a traditional Irish classic, perfect for St. Patrick’s Day or a cozy family dinner. Slow-simmered with tender beef and deep flavor from Guinness, it’s a comforting, make-ahead meal that only gets better with time. As I was planning our St.…
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Continue reading →: Outdoor Painting for Kids: A Simple Backyard Art ActivityLooking for a simple outdoor activity for kids? Outdoor painting is an easy way to encourage creativity while enjoying warm weather. All you need are a few basic art supplies and a spot outside where kids can create freely. It’s a pretty simple concept: bring the paint supplies outside and…
Hello,
I’m Courtney
I have a cookbook problem.
Cooked From the Book exists to help me decide what to cook, cook meals that actually work for our family, and use the good china on ordinary days.
Here you’ll find recipes that hold up in real life, simple crafts and activities we make with the kids, and thoughtful ideas for holidays and special occasions when cooking looks a little different.
If that sounds familiar, you’re in the right place.
Join the fun!
Follow along as I cook through the cookbooks on my shelf. New recipes are shared here and on Facebook.
